Our products

apples
pears
plums
Peaches
watermelon
melon
Cucumbers
Tomatoes
Cabbage
Peas
Carrots
beans
Wheat
Corn
barley

Biotechnology

Biotechnology, or genetic engineering, is the process of inserting a gene from one species, like a plant or a bacterium, into another species. Our biotechnology work is concentrated on but not limited to corn, cotton, soybeans and canola.

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Agronomics

Agronomic practices are steps farmers incorporate into their farm management systems to improve soil quality, enhance water use, manage crop residue and improve the environment through better fertilizer management.

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Breeding

Breeding is largely focused on improving the overall genetics of a crop by using technology to identify the most powerful plant breeding stock.

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